Easy Eats : Main Ingredient : Beef : Herbed Beef Italiano

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Easy Eats > Main Ingredient : Beef > Herbed Beef Italiano

Herbed Beef Italiano


This recipe is a weeknight winner. For you, just one pan means minimal cleanup. For your family, tasty pasta with ground beef, tomatoes and mozzarella cheese delivers flavor with ease!

SERVES: 6
PREP TIME: 5 Minutes
COOK TIME: 20 Minutes

Ingredients

1 pound extra lean ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 teaspoon McCormick Oregano Leaves
1 teaspoon McCormick Rosemary Leaves, finely crushed
1 teaspoon McCormick Thyme Leaves
1 can (14 1/2 ounces) diced tomatoes, , undrained
1 can (14 ounces) reduced sodium beef broth
2 tablespoons tomato paste
2 cups uncooked rotini pasta
1/2 cup shredded part-skim mozzarella cheese

Directions

	Step 1: Cook beef, onion and bell pepper in large skillet on medium-high heat 4 to 5 minutes or until beef is browned. Add oregano, rosemary and thyme; cook and stir until well mixed.

	Step 2: Stir in tomatoes, beef broth and tomato paste. Bring to boil. Stir in pasta. Reduce heat to medium; cover and cook 10 minutes or until pasta is tender. Sprinkle with mozzarella cheese; cover. Let stand 5 minutes or until cheese is melted.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of McCormick

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Key Ingredients


	IBP USDA 93% Lean Ground Beef - 1 lb. $7.49

Green Pepper Bell
$1.19


	Food Club Diced Tomatoes $1.33 Savings : $0.26


	Food Club Tomato Paste $1.19


	Food Club Rotini Pasta Noodles $1.79

On Hand Ingredients

Rosemary Leaves - McCormick
$6.49

McCormick Thyme Leaves
$6.39


	Food Club Shredded Mozzarella Cheese $2.99 Savings : $0.50

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